Herbes de Provence Lamb Shanks
Slow-braised lamb shanks in a rich brown sauce infused with lavender, honey, thyme, basil, and Dijon mustard offer a beautifully aromatic and flavorful experience. Each tender bite captures the essence of Herbes de Provence, blending floral and earthy notes with a hint of sweetness and a touch of mustardy zest. This elegant dish is ideal for impressing guests at any special gathering or creating a memorable meal with French-inspired flair.
“I discovered your Herbes de Provence Lamb Shanks a few years ago from a friend. I absolutely love them! I buy and eat them regularly.” – Lisa C., West Palm Beach, FL
Serving Suggestions
Serve with crusty French bread for dipping and our delicious organic ratatouille for a quick dinner that will transport you to the south of France.
Food Service Specifications
| PLU | Unit Weight | Units/Case | Case Weight | Handling |
|---|---|---|---|---|
| —– | 3.2 lbs. (random) | 6 | 19 lbs. (random) | Refrigerated / Frozen |