Burnett Fine Foods has back of-the-house restaurant operational needs in mind with a wide variety of sous vide products to fit every cuisine. We understand operational challenges and provide products that make your restaurant kitchen run smoothly. Talk about meeting customer’s needs. Here are just a few of the operational benefits we can provide your restaurant:
Ease of Execution
It’s as easy as taking a 2-3 or 5-pound bag from the cooler and heating it in just a few moments. Our sous vide bags save so much waste and are ideal for fluctuating traffic flow. It’s just good business practice and to decrease product waste, all while enjoying these ideal size bags (not 30-pound boxes all the time).
Quick Prep & Cook Time
The speed of getting orders to tables or drive-through windows are crucial in providing excellent service. Our products are already cooked to perfection and can quickly be brought to the desired temperature. What a relief! Want less prep time? Our products are fully cooked and ready to heat and serve, making kitchen prep time almost non-existent.
Decrease Labor Costs
Labor is such a challenge – dependable and skilled labor even more so. Our products can help solve these frustrations. It’s easy and fast to train staff how to create delicious dishes every time. With no long cooking times involved, almost anyone on the team can heat up these products quickly and safely.
Quality Matters
Our delicious sous vide products perform consistently and are created with the highest quality ingredients available. No more overcooked or undercooked food which means less orders brought back to the kitchen. Each bite is sure to please and the consistency of the cook is spot on.
Versatility
Another benefit of sous vide products is the versatility of cooking methods available. Microwave, boil, steam cook, or use the oven (at low temperatures). If one piece of equipment is in use or breaks down, another reheating method can be used, and business goes on successfully.
Consistently Delicious
Watch your customers rave at the tenderness, texture, taste, and moisture. Your guest will enjoy a great eating experience every time.
Burnett Fine Foods is an ideal partner. Let Burnett Fine Foods sous vide components bring about operational excellence in your restaurant. CONTACT US to find out how we can help your restaurant succeed.